Resepi Bak Kut Teh Cina. Bak kut teh ini merupakan sejenis sup yang paling terkenal di cina. It become famous out of the port town of klang where it was traditionally served as a breakfast dish.
Bak kut di Singapore immagine stock. Immagine di cuisine ... from thumbs.dreamstime.com
Short, drama, horror | 24 august 2013 (singapore). Nice bak kut teh from the founder bak kut teh in bugis. This recipe takes a couple hours of.
Super delicious and easy to replicate at your very own kitchen.
Bak kut teh is best served hot with steamed rice or fragrant rice cooked with shallot or garlic, yew char kway (also known as as you tiao or chinese crullers), and cut chilies in soy sauce. 'bak kut teh' which literally means meat bone tea is an amazing broth based dish with a strong herbal taste. However, it boils down to two major schools. Infused with herbs such as dong quai, cinnamon, star anise, and made with pork ribs, dried shitake mushrooms, tofu puffs and garlic, bak kut teh soup fills the kitchen with evocative scents.
