Resepi Crab Meat Soup. Many wonderful crab soup recipes will call for a basic fish stock. Stir in the sherry and crabmeat.
5.add the cornstarch mixture and stir gently until the soup thickens and is clear.
In a medium sized skillet, stir on oil, shallots and garlic. 5.add the cornstarch mixture and stir gently until the soup thickens and is clear. The texture is similar to shark fin soup, as both thicken with cornstarch to form a thick soup/ gravy (羹) with crab meat, egg white, wine, and vinegar. White pepper, frozen crab meat, egg white, mushroom, base, bamboo shoot and 12 more.
