Resepi Steam Fish Chinese Style. Any white fish will also taste good with this style such as seabass, pomfret, cod etc fish has to be fresh to make this steam fish chinese style i use 220 grams of fillet. Healthy eating can be yummy too.
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Place the fish fillets on a heatproof plate suitable for steaming and large enough to hold the fillets in a single layer. It cannot be gainsaid that chinese food is popular the world over and it can be adapted into our modern lifestyles as the strong link between. Sprinkle the minced garlic and ginger over the fish.
This steamed fish was my mom's recipe, and we loved it.
Steam fish until just opaque in center, about 10 minutes. How to make chinese style steamed fish. Vegetable oil, salt & pepper (black or red) 2 tsp. Steamed whole fish fish is a very popular dish in china and all over southeast asia.
